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You can enjoy a large range of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing commitment to environment-friendly practices and extensive quality assurance procedures. Many UK fisheries embrace sustainable approaches, and suppliers focus on freshness and quality to fulfill high standards.While some fishing tec
You'll find that clams have been a staple in British food for centuries, with evidence of shellfish event dating back to ancient times along the British coast. From medieval times to today day, clams have been a cherished active ingredient in traditional dishes like soups and stews.Do you wish to discover more about how British chefs are creatively